Side Dishes

Leeks, Garlic, Thyme, Nutmeg, and Gruyère cheese elevate this classic dish

This braised kale is an easy side dish flavored with tomato paste, onions, paprika and vinegar

This fast, easy green bean dish is a classic Asian recipe

This colorful roasted squash dish is savory, lemony, and sweet with rich, deep flavor

If you are looking for a fancy twist on baked sweet potatoes, try this delicious recipe

Sweetened with brown sugar and maple syrup, this cornbread can be a side dish, breakfast or dessert

Roasted cabbage is sweet and smoky and notes of parmesan, walnuts and anchovies add tons of flavor

This refreshing, easy salad combines peppery arugula, earthy goat cheese and juicy peaches

Smoky, sweet and sour, Elotes are a classic street food that everyone loves

Sweet squash and red bell pepper sautéed with onion and garlic makes a delicious, easy side dish

Portabella mushrooms sauteed in butter, garlic and crème fraîche over toast is the perfect snack

Deliciously crunchy and carmelized, this brussels sprouts dish is a family or party favorite

Artichokes lightly roasted in butter and braised in chicken broth make this a crowd pleaser

Savory and sweet charred carrots make for an easy and flavorful side dish

This pretty dish is easy to prepare and bursting in flavor, making it a weeknight favorite

Make this your go-to recipe any time roasted vegetables are on the menu

These healthier mashed potatoes reduce the calories and fat while preserving all the flavor

Latkes are a classic holiday dish and adding apples and cinnamon make it extra special

This delicious side dish is fast, healthy and can be easily adapted using different seasonings

These easy, healthier scalloped potatoes are a classic holiday side dish without the guilt

This easy recipe adds sausage, apples and dried cranberries to Mrs. Cubbison's traditional stuffing

This healthy side dish is easy to make but impressive enough for holiday dinners

These spicy baked sweet potato fries come with a refreshing sour cream dip

These wonderful crispy roasted potatoes explode with the flavors of Asia - briny, sweet and spicy.

Swapping cauliflower for potatoes increases your nutrient intake without sacrificing flavor.

Sweet, carmelized brussels sprouts with roasted garlic is a classic combination.

Sweet roasted carrots are elevated by the addition of fresh thyme and oregano.

Deeply flavorful and easy, this simple roasted broccoli dish gets a finishing of miso butter.